Procurement in hospitality is the process of acquiring goods and services for a hotel, restaurant, or other hospitality business. It involves identifying the best suppliers, negotiating the best prices, and managing the delivery of the goods and services. The goal of procurement in hospitality is to provide the highest quality products and services at the lowest possible cost. This helps to ensure that the hospitality business is able to maximize its profits and provide the best possible experience for its customers. Procurement in hospitality also involves the management of inventory, ensuring that the right products are in stock at the right time. Additionally, it includes the management of supplier relationships, ensuring that the suppliers are reliable and that the products and services they provide are of the highest quality. Ultimately, the goal of procurement in hospitality is to ensure that the business is able to provide the best possible experience for its customers while also maximizing its profits.