Quality Inspection (Quality Control) Definition
The term quality inspection generally refers to the process of inspecting products or services to ensure that they meet quality standards. Quality control, on the other hand, is a broader term that encompasses all of the activities and procedures used to ensure the quality of a product or service.
Quality inspection typically involves comparing a product or service against a set of standards, which can be either internal or external. If the product or service meets the standards, it is said to be in compliance; if it does not, it is said to be non-compliant. Quality inspections are usually conducted at various stages throughout the production process, from raw materials all the way through to final products.
There are many different methods of quality inspection, but some of the most common include visual inspections, measurements, and tests. Visual inspections involve looking for defects with the naked eye; measurements involve using tools such as calipers and micrometers to take precise measurements; and tests involve putting products through their paces under real-world conditions.
No matter what method is used, quality inspectors must have a keen eye for detail and excellent observational skills. They must also be able to communicate clearly and concisely, both in writing and verbally.
